Post by alanwalker on Jan 3, 2018 7:48:24 GMT -5
Hello,
We've all had bad memories of cafeterias (as this topic was inspired by entries on the "We are so spoiled" post), but entering an establishment, picking up a bakelite tray and sliding it along three parallel stainless steel pipes while selecting our fare has not always been a dismal experience. Yes, let's dispense with any mention of the school lunchroom. That was dismal.
From early childhood, I recall the ubiquitous Horn and Hardart (known only to the New York/ Philadelphia crowd) had quality fare that is sorely missed to this day. It was fresh, unembellished and embodied the simplicity of a grandmotherly kitchen. Great stuff!
More recently, I had the pleasure of being invited by a former amba$$ador friend of mine to lunch with him at the Institute for Advanced Studies at Princeton. YIKES! A cafeteria like I've never seen. With the same tray-on-rails format, the array of appetizers, soups, salads, main courses, grilled-to-order items, fresh vegetarian and vegan dishes and serving areas for dozens of warm, room temp and chilled desserts blew me away. Every imaginable beverage followed - teas, fresh juices, coffees, you name it. It was all-encompa$$ing. And all was delectable. I guess with the influx of highbrow intellects from a gazillion cultures, you have to be good. And it is.
Are any others worth mentioning here?
please if anyone has any information about it please help me out, i did a lot of research about it on internet but couldn't find the proper answer so please help me out ?
Please help.
Thanks,
I didn't find the right solution from the Internet.
References:https://www.chowhound.com/post/memorable-cafeteria-food-665963
Online Promotional Advertising Examples
We've all had bad memories of cafeterias (as this topic was inspired by entries on the "We are so spoiled" post), but entering an establishment, picking up a bakelite tray and sliding it along three parallel stainless steel pipes while selecting our fare has not always been a dismal experience. Yes, let's dispense with any mention of the school lunchroom. That was dismal.
From early childhood, I recall the ubiquitous Horn and Hardart (known only to the New York/ Philadelphia crowd) had quality fare that is sorely missed to this day. It was fresh, unembellished and embodied the simplicity of a grandmotherly kitchen. Great stuff!
More recently, I had the pleasure of being invited by a former amba$$ador friend of mine to lunch with him at the Institute for Advanced Studies at Princeton. YIKES! A cafeteria like I've never seen. With the same tray-on-rails format, the array of appetizers, soups, salads, main courses, grilled-to-order items, fresh vegetarian and vegan dishes and serving areas for dozens of warm, room temp and chilled desserts blew me away. Every imaginable beverage followed - teas, fresh juices, coffees, you name it. It was all-encompa$$ing. And all was delectable. I guess with the influx of highbrow intellects from a gazillion cultures, you have to be good. And it is.
Are any others worth mentioning here?
please if anyone has any information about it please help me out, i did a lot of research about it on internet but couldn't find the proper answer so please help me out ?
Please help.
Thanks,
I didn't find the right solution from the Internet.
References:https://www.chowhound.com/post/memorable-cafeteria-food-665963
Online Promotional Advertising Examples